Maître Pierre mushroom and emmental tarte fine, seen from above
Indulgent creations

Tarte Fine 4 Cheese

The original flammekueche, crafted the right way since 1985
Four-cheese tarte fine: red cheddar, emmental, mozzarella and blue cheese
Classic

Tarte Fine 4 Cheese

Four cheeses brought together on a single thin pastry. A melting texture that stretches as you cut and wraps around the braided edge, still crisp. The safe bet for evenings when you want to keep it simple without giving up on taste.

Ingredients

  • Water
  • Wheat flour
  • Cheeses: red cheddar, emmental, mozzarella, blue cheese
  • Fresh cream
  • Rapeseed oil
  • Starch
  • Salt
  • Whole milk powder

Allergens

  • Contains: gluten, milk
  • May contain: mustard, soya
Cooking 250 °C · 10 min
Weight 280 g
Diameter 260 mm
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