Tarte Fine Apple
Dessert
Tarte Fine Apple
The simple dessert, done well. Apple slices arranged in a rosette on our thin pastry, caramelised by brown sugar as they bake. Serve warm, on its own or with a scoop of vanilla ice cream.
Ingredients
- Apples
- Wheat flour
- Water
- Brown sugar
- Concentrated butter
- Rapeseed oil
- Salt
Allergens
- Contains: gluten, milk
Nutrition per 100 g
- Energy
- 688 kJ / 163 kcal
- Fat
- 3,9 g
- of which saturates
- 1,4 g
- Carbohydrate
- 29 g
- of which sugars
- 14,9 g
- Fibre
- 2,0 g
- Protein
- 1,8 g
- Salt
- 0,6 g
Packaging
- Storage
- Store at -18 °C
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