Maître Pierre mushroom and emmental tarte fine, seen from above
Indulgent creations

Tarte Fine Mountain Raclette

The original flammekueche, crafted the right way since 1985
Raclette cheese tarte fine with potato and red onion
Specialty

Tarte Fine Mountain Raclette

The tarte fine for winter evenings. Raclette cheese melts slowly over the cream and bacon, for a recipe with the feel of a mountain meal. To share by the fire, taking your time.

Ingredients

  • Wheat flour
  • Water
  • Fresh cream
  • Raclette cheese
  • Potato
  • Red onion
  • Sunflower oil
  • Starch
  • Chives
  • Salt
  • Whole milk powder

Allergens

  • Contains: gluten, milk
  • May contain: mustard, soya
Cooking 250 °C · 10 min
Weight 280 g
Diameter 260 mm
Are you a professional buyer?

Bring our range into your business

Suitable pack formats, regular delivery, tailored support. Let's discuss your project with our sales team.