Indulgent creations
Tarte Fine Provençale
The original flammekueche, crafted the right way since 1985
Specialty
Tarte Fine Provençale
A colorful, sun-filled recipe. Tomatoes, herbs and southern vegetables make up a light topping on our extra-thin pastry. Just as good warm at the table as at room temperature on a buffet.
Ingredients
- Wheat flour
- Water
- Cream
- Tomatoes
- Courgettes
- Goat's cheese
- Rapeseed oil
- Starch
- Double concentrated tomato purée
- Salt
- Whole milk powder
- Extra virgin olive oil
- Herbes de Provence
Allergens
- Contains: gluten, milk
- May contain: celery, mustard, soya
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